DINNER MENU

Saturday Prime Rib

14oz slow-roasted prime rib with au jus and horseradish cream, Yukon potatoes, and seasonal vegetables (G)

Thai Yellow Curry

Fresh vegetables, bamboo shoots, Yukon potatoes, and garbanzo beans in a coconut-curry with jasmine rice (G,VE) Add chicken or shrimp

Norwegian Salmon

Pan-roasted, citrus beurre blanc, sweet pepper relish, seasonal vegetables, and choice of potato (G)

Friday Fish Fry

Walleye fillet, two cod fillets, hand-breaded and flash-fried, with skin-on fries, coleslaw, and rye bread

Fish & Chips

House-battered Atlantic cod, skin-on fries, coleslaw, tartar sauce, and lemon

Grilled Beef Tenderloin

8oz filet, Cabernet Demi-glacé, seasonal vegetables, and choice of potato

Carrington Ribs

Slow-cooked, with cherry BBQ sauce, sweet potato fries, and coleslaw (G)

Strip Steak Au Poivre

12oz New York strip with mushroom au poivre sauce, seasonal vegetables, and choice of potato (G)

Walleye Piccata

Pan-fried fillet with white wine lemon garlic and caper sauce, seasonal vegetables, and choice of potato

Saturday Prime Rib

14oz slow-roasted prime rib with au jus and horseradish cream, Yukon potatoes, and seasonal vegetables (G)

Thai Yellow Curry

Fresh vegetables, bamboo shoots, Yukon potatoes, and garbanzo beans in a coconut-curry with jasmine rice (G,VE) Add chicken or shrimp

Norwegian Salmon

Pan-roasted, citrus beurre blanc, sweet pepper relish, seasonal vegetables, and choice of potato (G)

Friday Fish Fry

Walleye fillet, two cod fillets, hand-breaded and flash-fried, with skin-on fries, coleslaw, and rye bread

Fish & Chips

House-battered Atlantic cod, skin-on fries, coleslaw, tartar sauce, and lemon

Grilled Beef Tenderloin

8oz filet, Cabernet Demi-glacé, seasonal vegetables, and choice of potato

Carrington Ribs

Slow-cooked, with cherry BBQ sauce, sweet potato fries, and coleslaw (G)

Strip Steak Au Poivre

12oz New York strip with mushroom au poivre sauce, seasonal vegetables, and choice of potato (G)

Walleye Piccata

Pan-fried fillet with white wine lemon garlic and caper sauce, seasonal vegetables, and choice of potato